Come have dinner at Burdoc Farms with Kentucky Proud Chef-Teeka Osbourne!
Dinner Includes:
Appetizers: black eye pea salad, smoked salmon and cucmber bites, stuffed mushrooms
Dinner: fried chicken, pork tenderloin with apple chutney, sweet potatoes with bourbon honey pecan sauce, bacon wrapped asparagus, riced cauliflour, hot water cornbread
Drinks: sweet tea, cranberry spritzer, water
Desserts: varied depending on local in season ingriedients
We are also going to have live music and lots of friendship; get your tickets before 3/22/17